š·āļø CHILLABLE REDS⦠the hottest cool trend in wine. Or are they? š¤
Funny thing⦠40 years ago we were already selling chilled reds here at FranksWine on North Union Street. Back then they came in bottles named Lancers, Mateus, and Riunite. Somewhere along the way, we forgot that red wine doesnāt always have to be served at room temperature.
Fast forward to today, and āChillable Redsā are everywhere. Light-bodied Zwiegelt, Gamay, Frappato, Schiava, Lambrusco, and a whole new generation of juicy, fresh reds are proving that a little time in the fridge can make a wine absolutely sing.š„¶

Whether itās a 90° humid šDelaware weekend, a backyard barbecue, a trip to the shorešļø, or a perfect 65° sunny š afternoon on the patio, these wines hit the sweet spot between refreshing and flavorful.
So is it a trend? Absolutely.
Is it really anything new? Not at all.
Sometimes the wine world just spends 40 years rediscovering what Grandma was already drinking. šµš¼
Stop by and check out our Chillable Reds section. š§Weāll help you find the perfect red to put on ice without making the wine snobs faint.šŖ
š·āļø Cheers to drinking what tastes good, not what the rulebook saysšø
Sheās beautiful⦠and so are her bubbles! š„āØ

Happy 100th Birthday to Marilyn Monroe – a woman whose beauty, charm, wit, and timeless glamour continue to captivate the world a century later.š¾Marilyn was famously known for her love of Piper Heidsieck Champagne, once saying she started every morning with a glass of it. We šÆ recommend that breakfast routinešø

So hereās to Marilynā¦
To elegance.
To confidence.
To living life with a little sparkle.
And to Champagne that remains as beautiful as the woman who made it famous.
Cheers to 100 years of Marilyn Monroe. š„
Limited bottling of MM100Piper-Heidsieck Champagne is available at FranksWine here on North Union Streetš«¦





